
Join our 5-week online course to discover holistic tools and herbal remedies that provide comfort and care during life's final journey.



This five part course explores the history of using herbs for death and dying. Students establish a foundational knowledge of how to utilize teas, essential oils, simple nourishing foods and tonics, and flower essences at the end of life, experience assessment tools to employ to navigate how, when and where to offer herbal remedies to patients and their family, and empower students to build a personalized holistic tool kit to support their work in these settings.

Emily Ruff is a community herbalist who has practiced the art and science of plant healing for 25 years, and has integrated herbs into hospice settings for over 15 years. Her studies have taken her around three continents where she has studied under healers of many traditions, including an apprenticeship under renowned herbalist Rosemary Gladstar. She is a death doula, a Hospice volunteer, and has worked in ceremony and ritual at end-of-life with family, friends, and community.

Shay DeGrandis is a community herbalist, kitchen medicine maker, plant walker, ancestor talker, celebrant and animist. Her practice focuses on guiding clients through stress, anxiety, and heartbreak to assist in alleviating various physical and emotional manifestations through nutritional and herbal support, mindfulness, creativity, ancestral tending and grief care. Her previous training as a story-teller, death doula, home funeral guide and celebrant informs her work as an herbalist.

Marie Frohlich is a certified holistic health coach and herbalist. She has been a champion for vitality and balance in the workplace AND at home for over 20 years – specializing in self-care and reducing stress, she uses a holistic and experiential approach to engage and inspire through individual and group coaching, workshops and organizational retreats. She is Vitality Champion with the Coaching Center of Vermont and Principal of TaprootHerbals.com.

As a nurse herbalist, Lora Krall incorporates her 35 year career in healthcare with a lifetime study of nature, blending the best of both worlds into her work as an herbalist. She has taught at various conferences in the Midwest and has most recently been published in Rosemary Gladstar’s book, Fire Cider: 101 Zesty Recipes. She is a teaching assistant for The Science and Art of Herbalism course.
Sign up to for a free preview video class to connect to the heart of this course
- gentle herbal care for sacred transitions.